History of Mullein
Parts used from the Mullein
Leaves and flowers.
Constituents (bio available chemicals):
Flavonoids including hesperidin and rutin, mucilage and gum, volatile oil, bitter, resins and saponins.
Nutritional constituents:
Vitamins: A, B complex and D. Minerals: high in iron, magnesium, potassium and sulphur.
Indications:
Bronchitis, whooping cough, persistent coughs, common cold, respiratory, anti-spasmodic, catarrh, ear ache (prepared in olive oil with crushed garlic gloves), influenza, tracheitis, topically for wounds.
Dosage:
Liquid extract: (1:2) 30-60ml per week. Decoction of dried herb: 0.5 – 4g 3 x daily.
British Herbal Pharmacopoeia
Bronchitis with hard cough and soreness.
Cautions for therapeutic doses
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