cabbage growing

Use microbz to regenerate soil health

Spraying liquid probiotics onto soils and plants has a number of benefits

Improve yields, reduce the use of pesticides, herbicides and fungicides, promote germination, root formation and plant health and regenerate soils - all with the use of probiotics.

hands holding soil

microbz in your soil

A plant can only grow as healthy as the condition of the soil allows it to be. 

Soil recovery is essential in a holistic system. Microbes work through organic matter recycling which builds up humus, the food for your soil and plants. They enhance fertiliser and nutrient breakdown in the soil and uptake by plants and improve nitrogen fixation. This leads to better growing conditions which means a stronger and healthier plant.

The communication of existing soil microbiology is strengthened with the addition of microbes meaning microbes can work more effectively together to deliver nutrients to the plant. This leads to a faster soil recovery process. The root structure of plants is significantly improved.

The benefits

  • reduced erosion
  • improved soil health and fertility
  • increased humus development
  • increased moisture retention
  • increased plant resilience
  • stimulation of root growth
  • plants contain more antioxidants
wheat growing

microbz on your crops

Boosting bacteria and fungi in the soil will support crop plants, offering an alternative to the heavy use of fertilisers and pesticides.

Using microbes promotes the vitality of the soil and the plant. Microbes are mixed cultures of naturally occurring organisms that increase the microbial diversity of the soil ecosystem and create an environment that represses pathogenic microbes. They provide nutrients and minerals in a usable form to the plants through the root system, in addition microbes help to create more fertile soil which leads to a positive effect on plant growth, flower, fruit development and ripening

hands harvesting spinach

microbz on your leaves

Spraying microbes onto leaves in the early leaf stage can increase yields, harvest quality and water balance. Using microbes optimises growth and strengthens the plant’s defence mechanisms. 

Microbes sprayed onto the leaf allows nutrients and minerals to be better absorbed. Microbes also populate the surface of the leaf making it more difficult for fungal diseases to establish.