by Amber Sheppard | Aug 20, 2018 | News
According to a new study, eating less than a cup of strawberries per day could improve the symptoms of inflammatory bowel disease. Read...
by Amber Sheppard | Aug 17, 2018 | News
An international team of scientists found that the cherries helped to positively impact the gut microbiome – a collection of trillions of bacteria and other microbes that live in the intestinal tract. Read...
by Amber Sheppard | Aug 13, 2018 | News
From ingesting a spoonful to slathering it on as a facial cleanser, honey delivers potent antibacterial, antioxidant, and anti-inflammatory properties, and its power lies in its composition. Read...
by Amber Sheppard | Aug 6, 2018 | News
Microorganisms in colder climates darken themselves to capture more heat from the sun and improve their chances for survival, a study suggests. Read...
by Amber Sheppard | Aug 3, 2018 | News
New research draws a connection between the health of an expectant mother’s gut and autism in her yet to be born child. The inference that follows is that changing an expectant mother’s diet could lower autism risks. However, further research is required....
by Amber Sheppard | Jul 30, 2018 | News
In the past few years, researchers around the world, including us, have realized that the gut bacteria – what we call the gut microbiome – of cancer patients may hold the key to improving cancer therapies for patients. Exactly how this happens is unclear, but may be...
